Lobster Used To Be Prison Food. Web learn how lobster went from being a cheap and abundant source of protein for colonial prisoners to a luxurious and expensive seafood dish. Discover the historical, cultural and social. Discover the factors that influenced lobster's reputation, price, and popularity over time. Web this made fresh lobster become even more popular and, because of this new demand, in the 1880’s. Back in the 1700s, it was considered rotgut, fit only for prisoners. It became a staple for the less privileged, including indentured servants, prisoners, and impoverished families. Web across the american colonies, lobster earned the dubious nickname of “garbage meat,” reserved for those who couldn’t afford the more esteemed fare. Web learn how lobster went from being a lowly and plentiful food for prisoners, animals, and the poor to a delicacy for the wealthy. Web lobster actually has a fascinating history, going from literal trash and prison food to being more valuable. Web learn how lobster went from being a cheap and abundant source of protein to a gourmet dish that costs hundreds of dollars. Web lobster wasn’t always so high falutin’.
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Web learn how lobster went from being a cheap and abundant source of protein to a gourmet dish that costs hundreds of dollars. Back in the 1700s, it was considered rotgut, fit only for prisoners. Web lobster wasn’t always so high falutin’. Web this made fresh lobster become even more popular and, because of this new demand, in the 1880’s. Discover the historical, cultural and social. Web lobster actually has a fascinating history, going from literal trash and prison food to being more valuable. Discover the factors that influenced lobster's reputation, price, and popularity over time. It became a staple for the less privileged, including indentured servants, prisoners, and impoverished families. Web learn how lobster went from being a cheap and abundant source of protein for colonial prisoners to a luxurious and expensive seafood dish. Web learn how lobster went from being a lowly and plentiful food for prisoners, animals, and the poor to a delicacy for the wealthy.
TIL lobster used to be "poor people's food". A can of lobster was
Lobster Used To Be Prison Food Web learn how lobster went from being a cheap and abundant source of protein for colonial prisoners to a luxurious and expensive seafood dish. Discover the historical, cultural and social. Discover the factors that influenced lobster's reputation, price, and popularity over time. Web learn how lobster went from being a cheap and abundant source of protein for colonial prisoners to a luxurious and expensive seafood dish. Web across the american colonies, lobster earned the dubious nickname of “garbage meat,” reserved for those who couldn’t afford the more esteemed fare. Back in the 1700s, it was considered rotgut, fit only for prisoners. Web this made fresh lobster become even more popular and, because of this new demand, in the 1880’s. Web lobster wasn’t always so high falutin’. Web learn how lobster went from being a cheap and abundant source of protein to a gourmet dish that costs hundreds of dollars. It became a staple for the less privileged, including indentured servants, prisoners, and impoverished families. Web learn how lobster went from being a lowly and plentiful food for prisoners, animals, and the poor to a delicacy for the wealthy. Web lobster actually has a fascinating history, going from literal trash and prison food to being more valuable.
